Formula:
CH3CH2OH
Packing: Can by liter

What is food alcohol? What are the typical properties of food alcohol? What is the difference between food alcohol, biological alcohol and industrial alcohol? How to produce food alcohol? What are the uses of food alcohol as well as the harmful effects of food alcohol on humans? Notes when using and preserving food alcohol? And where in Ho Chi Minh City provides this food alcohol chemical?

Not only industrial alcohol or medical alcohol exist, but we also have food alcohol and are mainly found in alcoholic beverages. Today Trung Son Company will learn with us about this food alcohol – Ethanol alcohol according to the questions set out at the beginning of the article.

Let’s start with the concept of what is food alcohol? What is Ethanol Alcohol?

Food alcohol is an alcohol whose main ingredient is Ethanol that has been distilled and refined as well as removed most of the impurities such as fusel oil, aldehydes, acids, esters.

Food alcohol, after removing impurities, will be used to mix with water and other compounds to form beverages, medicinal herbs, drugs, for cleaning, disinfecting wounds, or products. cosmetics production.

Food alcohol is recommended to be harmful to human health, so be careful when using it.

The chemical formula of food alcohol is C2H6O or C2H5OH.

Another name for food alcohol is ethanol, ethyl alcohol, …